What is more exciting than finding a great antique chaffing dish fo $1.00 at a garage/rummage sale? The disappointment of realizing that gluten free really does mean for me, that dish will never serve my food. I can't stress enough that gluten free risk is usually a betting man's upper hand. It is simple, thee was stuffing or sauce or something vital gluten put in that dish, and the healthier and more long-term gluten free you become, the less you tolerate gluten. So I don't use Grandma's China, or Great Aunt Elizabeth's gravy boat for food. I found ways to store things in them that assure me the joy of the memories of childhood dinners, such as a wrapped candy dish for the gravy boat, or floating candles in the water of a chaffing dish, an awesome use for a tea cup that was handed down? I planted miniature Thyme plants in two, and they are loved often.
So, second hand tupperware is not such a deal anymore, maybe start a Target Wishlist, or amazon account for the new stuff that you will want. Make sure to pass on the dinnerware set to someone in need, I put mine up to freecycle and requested any social workers that were dealing with a displaced family, contact me. After the floods I go to give a family dishes, pots and pans. HOW COOL IS THAT?
So remember as much as I love Freecycle.org, and rummage and reduce, reuse, recycle, I have to go with the 4th R, respecting my body over my emotions of a cute dinner setting I go a great deal on.
China? I hadn't had a problem with that being contaminated. I thought it was supposed to be safe? Just plastic and anything porous like wood. :/ Did you get hit by it at some point?
ReplyDeleteIn fact, china can be very porous. You can scrub and scrub, but truly enough risk is already in my life. I figure there is no need for 2nd hand tag along gluten.
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