My Grandma is in my thoughts today, so I went looking for a great Orange Julius recipe. Why? I fondly remember being in Toronto Canada, and seeing an orange, big as a bus front, with person sweetly set inside the James and the Giant Peach..... and they made these great frothy succulent drinks that my bought ans shared. She told me of times she remembered in New York, and how they used to purchase one for a treat.....
1 cup milk (you could use soy milk or almond milk)
1 cup water
1/4 cup granulated sugar
1 teaspoon vanilla extract (make sure you are using Gluten free vanilla)
8 or more ice cubes
She found it HERE